MLA

U.A. Zhumabayev, R.S. Naimanbayeva, N.O.Ibragimova, O.U.Agabek, AU Issayeva et al."Diabetes Mellitus Type 2: A New Sour-Milk Product for Prevention and Treatment". International Journal of Environment Agriculture and Biotechnology(ISSN: 2456-1878),vol 2, no. 5, 2017, pp.2443-2447 AI Publications doi:10.22161/ijeab/2.5.22

APA

U.A. Zhumabayev, R.S. Naimanbayeva, N.O.Ibragimova, O.U.Agabek, AU Issayeva, P.(2017).Diabetes Mellitus Type 2: A New Sour-Milk Product for Prevention and Treatment. International Journal of Environment Agriculture and Biotechnology(ISSN: 2456-1878).2(5), 2443-2447.10.22161/ijeab/2.5.22

Chicago

U.A. Zhumabayev, R.S. Naimanbayeva, N.O.Ibragimova, O.U.Agabek, AU Issayeva, P.(2017).Diabetes Mellitus Type 2: A New Sour-Milk Product for Prevention and Treatment. International Journal of Environment Agriculture and Biotechnology(ISSN: 2456-1878).2(5), pp.2443-2447.

Harvard

U.A. Zhumabayev, R.S. Naimanbayeva, N.O.Ibragimova, O.U.Agabek, AU Issayeva. 2017."Diabetes Mellitus Type 2: A New Sour-Milk Product for Prevention and Treatment". International Journal of Environment Agriculture and Biotechnology(ISSN: 2456-1878).2(5):2443-2447.Doi:10.22161/ijeab/2.5.22

IEEE

U.A. Zhumabayev, R.S. Naimanbayeva, N.O.Ibragimova, O.U.Agabek, AU Issayeva."Diabetes Mellitus Type 2: A New Sour-Milk Product for Prevention and Treatment", International Journal of Environment Agriculture and Biotechnology,vol.2,no. 5, pp.2443-2447,2017.

Bibtex

@article { u.a.zhumabayev2017diabetes,
title={Diabetes Mellitus Type 2: A New Sour-Milk Product for Prevention and Treatment},
author={U.A. Zhumabayev, R.S. Naimanbayeva, N.O.Ibragimova, O.U.Agabek, AU Issayeva , R},
journal={International Journal of Environment Agriculture and Biotechnology},
volume={2},
year= {2017} ,
}