Comparative Alterations in the Compositional Profile of Selected Root and Vegetable Peels Subjected to Three Pretreatments for Enhanced Saccharification
( Vol-2,Issue-4,July 2017 )

MLA

Mithra. M. G, Padmaja. G et al."Comparative Alterations in the Compositional Profile of Selected Root and Vegetable Peels Subjected to Three Pretreatments for Enhanced Saccharification". International Journal of Environment Agriculture and Biotechnology(ISSN: 2456-1878),vol 2, no. 4, 2017, pp.1732-1744 AI Publications doi:10.22161/ijeab/2.4.34

APA

Mithra. M. G, Padmaja. G, P.(2017).Comparative Alterations in the Compositional Profile of Selected Root and Vegetable Peels Subjected to Three Pretreatments for Enhanced Saccharification. International Journal of Environment Agriculture and Biotechnology(ISSN: 2456-1878).2(4), 1732-1744.10.22161/ijeab/2.4.34

Chicago

Mithra. M. G, Padmaja. G, P.(2017).Comparative Alterations in the Compositional Profile of Selected Root and Vegetable Peels Subjected to Three Pretreatments for Enhanced Saccharification. International Journal of Environment Agriculture and Biotechnology(ISSN: 2456-1878).2(4), pp.1732-1744.

Harvard

Mithra. M. G, Padmaja. G. 2017."Comparative Alterations in the Compositional Profile of Selected Root and Vegetable Peels Subjected to Three Pretreatments for Enhanced Saccharification". International Journal of Environment Agriculture and Biotechnology(ISSN: 2456-1878).2(4):1732-1744.Doi:10.22161/ijeab/2.4.34

IEEE

Mithra. M. G, Padmaja. G."Comparative Alterations in the Compositional Profile of Selected Root and Vegetable Peels Subjected to Three Pretreatments for Enhanced Saccharification", International Journal of Environment Agriculture and Biotechnology,vol.2,no. 4, pp.1732-1744,2017.

Bibtex

@article { mithra.m.g2017comparative,
title={Comparative Alterations in the Compositional Profile of Selected Root and Vegetable Peels Subjected to Three Pretreatments for Enhanced Saccharification},
author={Mithra. M. G, Padmaja. G , R},
journal={International Journal of Environment Agriculture and Biotechnology},
volume={2},
year= {2017} ,
}