Effect of Fertigation Levels and Different Spacings on Yield and Yield Attributes of Bell Pepper (Capsicum annuum L.var.grossum sendt.) in Polyhouse condition

Author: Athira R. C, T. Sajitha Rani

ijeab doi crossref DOI: 10.22161/ijeab.54.8

Keyword: bellpepper, fertigation, spacing, foliar nutrition, yield and yield attributes.

Abstract: An experiment was carried out in bell pepper (Capsicum annuum L.var.grossum sendt.) to study the influence of fertigation levels and different spacings on yield and yield attributes under polyhouse condition.The perusal of the data revealed that widely spaced (45 cm x 60 cm) plants produced the highest number of fruits plant-1 (13.75), fruit girth (25.23 cm) and fruit yield plant-1 (1.53 kg) while fruit yield m-2 (8.92 kg) was the highest for closely spaced (45 cm x 30 cm) plants. Yield and yield attributes were significantly influenced by fertigation levels. Among the fertigation levels, 100 % adhoc recommendation of KAU for precision farming (230: 25: 250 N, P2O5 and K2O kg ha-1) registered the highest number of fruits plant-1(15.15), fruit girth (26.24 cm), fruit yield plant-1 (1.72 kg) and fruit yield m-2 (8.30 kg).

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Cite this Article:

MLA

Athira R. C, T. Sajitha Rani et al."Effect of Fertigation Levels and Different Spacings on Yield and Yield Attributes of Bell Pepper (Capsicum annuum L.var.grossum sendt.) in Polyhouse condition". International Journal of Environment Agriculture and Biotechnology(ISSN: 2456-1878),vol 5, no. 4, 2020, pp.0898-0900 AI Publications doi:10.22161/ijeab.54.8

APA

Athira R. C, T. Sajitha Rani, P.(2020).Effect of Fertigation Levels and Different Spacings on Yield and Yield Attributes of Bell Pepper (Capsicum annuum L.var.grossum sendt.) in Polyhouse condition. International Journal of Environment Agriculture and Biotechnology(ISSN: 2456-1878).5(4), 0898-0900.10.22161/ijeab.54.8

Chicago

Athira R. C, T. Sajitha Rani, P.(2020).Effect of Fertigation Levels and Different Spacings on Yield and Yield Attributes of Bell Pepper (Capsicum annuum L.var.grossum sendt.) in Polyhouse condition. International Journal of Environment Agriculture and Biotechnology(ISSN: 2456-1878).5(4), pp.0898-0900.

Harvard

Athira R. C, T. Sajitha Rani. 2020."Effect of Fertigation Levels and Different Spacings on Yield and Yield Attributes of Bell Pepper (Capsicum annuum L.var.grossum sendt.) in Polyhouse condition". International Journal of Environment Agriculture and Biotechnology(ISSN: 2456-1878).5(4):0898-0900.Doi:10.22161/ijeab.54.8

IEEE

Athira R. C, T. Sajitha Rani."Effect of Fertigation Levels and Different Spacings on Yield and Yield Attributes of Bell Pepper (Capsicum annuum L.var.grossum sendt.) in Polyhouse condition", International Journal of Environment Agriculture and Biotechnology,vol.5,no. 4, pp.0898-0900,2020.

Bibtex

@article { athirar.c2020effect,
title={Effect of Fertigation Levels and Different Spacings on Yield and Yield Attributes of Bell Pepper (Capsicum annuum L.var.grossum sendt.) in Polyhouse condition},
author={Athira R. C, T. Sajitha Rani , R},
journal={International Journal of Environment Agriculture and Biotechnology},
volume={5},
year= {2020} ,
}