Effect of Estrus Synchronization with Prostaglandins (PGF2Α) and Gonadothropin Realising Hormone (GNRH) on the Hematological Profile of Pasundan Heifers during Pregnancy

Author(s): Euis Nia Setiawati, Mas Yedi Sumaryadi, Dadang Mulyadi Saleh, Vony Armelia

DOI: 10.22161/ijeab.62.1

Prediction of High-Risk Probability Areas under Current and Future Climate Scenarios in India for the Establishment of Fall Armyworm

Author(s): Dr. K. Susheela, K. A. Sai Swaroop, Dr. Alice R.P. Sujeetha

DOI: 10.22161/ijeab.62.2

Induction of genetic variation and variability of Saudi Arabian cultivars of wheat

Author(s): Hussah I. Algwaiz

DOI: 10.22161/ijeab.62.3

Effect of Poultry Manure Amendment on the Distribution and Mobility of Heavy Metals in Naturally Contaminated Dump Soil

Author(s): Ezeudu Emeka Christian, Elaigwu Daniel Enenche, Oli Christian Chukwuemeka, Obi Amalachukwu Ifeyinwa, Vincent Ishmael Egbulefu Ajiwe, Patrice A. C. Okoye

DOI: 10.22161/ijeab.62.4

Current biotechnological applications of L-amino acid deaminases for keto acids production

Author(s): Abdulqader Al-Adeeb, Aqeel Sahibzada Muhammad, Qais Al-Maqtari, Waleed AL-Ansi, Ildephonse Habimana, Hend Al-Jaberi, Ejaz Sharoon, Nadia Sarwar, Amer Ali Mahdi

DOI: 10.22161/ijeab.62.5

Optimized recombinant Bacillus Subtilis 168 whole-cell catalyzes one-step biosynthesis of high fructose syrup

Author(s): Ildephonse Habimana, Qiao Zhina, Aqeel Sahibzada Muhammad, Jean Damascene Harindintwali, Abdulqader Al-Adeeb, Tolbert Osire, Waleed AL-Ansi, Mengkai Hu, Meijuan Xu, Xian Zhang, Zhiming Rao

DOI: 10.22161/ijeab.62.6

Effect of Polysaccharides (pectins) on Postprandial Glucose

Author(s): Y. Mimouni, Z. Bayoussef, Z. Djelfaoui, O. Siboukeur

DOI: 10.22161/ijeab.62.7

Development and Quality Evaluation of Ragi Supplemented Cupcakes

Author(s): Kavita Mane, Mayur Kadam

DOI: 10.22161/ijeab.62.8

Assessment of Food Safety and Physicochemical Properties of Sous-vide Cooked Steak in Lebanon

Author(s): Yasmine Helal, Antoine Abou Fayad, Ali Al Khatib

DOI: 10.22161/ijeab.62.9

Engineering Bacillus Subtilis for the production of High Fructose Syrup: Opportunities and Prospects

Author(s): Ildephonse Habimana, Qiao Zhina, Aqeel Sahibzada Muhammad, Jean Damascene Harindintwali, Abdulqader Al-Adeeb, Waleed AL-Ansi, Tolbert Osirea, Mengkai Hu, Meijuan Xu, Xian Zhang, Zhiming Rao

DOI: 10.22161/ijeab.62.10

Observation of El Niño and La Niña Phenomena, on the island of Sulawesi - Indonesia, based on the Global Positioning System (GPS)

Author(s): Syachrul Arief

DOI: 10.22161/ijeab.62.11

The impact of China’s fertilizer industry de-capacity on agricultural production costs

Author(s): Yongxi Li, Yujian Wu

DOI: 10.22161/ijeab.62.12

Gender Involvement in Crop Production and Livestock Related Activities in Chitwan and Lamjung District of Nepal

Author(s): B. P. Mishra, B. Osti

DOI: 10.22161/ijeab.62.13

Effect of the Marination Time & Marinade Ingredients on Sensory Evaluation of Tawouk

Author(s): Rana Dally, Ali Alkatib, Hassan S. Hajj Hussein, Sami Tlais

DOI: 10.22161/ijeab.62.14

Nexus between Climate Change and Agricultural Production in Odisha, India: An ARDL Approach

Author(s): Pratap Kumar Jena

DOI: 10.22161/ijeab.62.15

Environmental factors and reactor configurations in biogas production from anaerobic co-digestion of fruit wastes

Author(s): Cristiane Kreutz, Karina Querne de Carvalho, Ramiro José Espinheira Martins

Flood Modeling and Vulnerability Analysis of Abia State using Remote Sensing and Flood Modeler

Author(s): C. N. Baywood, R. E. Njoku, U. A. Emmanuel, E. C. Igbokwe

Growth, Yield and Yield components of Sesame (Sesamumindicum L.) as Influenced by Crop Variety and Different Rates of Herbicides in Mubi, Adamawa State, Nigeria.

Author(s): I. Audu, D.K. Wamduda, T. Lawrence

The Value Connotation of Evidence Evaluation on Forensic Conclusions

Author(s): Rukeya Abudureyimu

Supply Chain of Fish Performance and Analysis Fisherman Share in Paotere Landing Fish, Makassar City

Author(s): Nur Indah Pratiwi, Danial Sultan, Syahrul Djafar

A Review on Feed Additives used in Fish Diet

Author(s): M. K. Yadav, A. Khati, R. S. Chauhan, P. Arya, A. Semwal